The obligation
The Food Regulations 2022 were made under the Food Act 2003 and took effect on 24 October 2022.
The regulations were made by the Governor on 24 October 2022 and took effect that day. In the regulations, the Act means the Food Act 2003. They define several Food Standards Code standards, including Standard 2.2.2 (egg and egg products), Standard 3.2.1 (food safety programs), Standard 3.2.2 (food safety practices and general requirements), Standard 3.3.1 (food safety programs for food service to vulnerable persons) and Standard 4.2.5 (primary production and processing of eggs).
- What
- The Food Regulations 2022 were made under the Food Act 2003 and took effect on 24 October 2022.
- Source
- legislation.tas.gov.au
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Frequently asked questions
Which WHS law does this come from?
Commencement and Food Standards Code definitions is a WHS requirement set out in Food Regulations 2022 (TAS). It is made under Food Act 2003 (TAS). The relevant provision is Tasmania > Food Act 2003 > Food Regulations 2022.
What does this WHS obligation require?
Commencement and Food Standards Code definitions is a WHS obligation under Food Regulations 2022 (TAS). In short, The Food Regulations 2022 were made under the Food Act 2003 and took effect on 24 October 2022.
What changed recently?
Commencement and Food Standards Code definitions was last updated on 19 October 2026.